Global Stories Where Chocolate Sparked Discovery, Innovation, and Imagination!
Author: National Geographic Partners
*Wait a few seconds for the document to load, the time may vary depending on your internet connection. If you prefer, you can download the file by clicking on the link below.
DownloadThis may interest you
Tempering Chocolate
National Science Week
Tempering Chocolate by National Science Week is a guide that explains the process of tempering chocolate. It discusses the importance of tempering to achieve the desired texture and appearance of chocolate. It also provides information on different types of chocolate and methods for tempering.Chocolate Recipe Book
Sefco Zeelandia
Chocolate Recipe Book by Sefco Zeelandia is a collection of chocolate recipes featuring unique flavors such as red pepper, lavender, basil, ginger, and more. It provides instructions for creating various chocolate-based treats and explores different combinations of ingredients to enhance the chocolate experience.Tony’s Chocolonely Chocolateguide
Tony's Chocolonely
Tony’s Chocolonely Chocolateguide provides a comprehensive guide to Tony's Chocolonely, including information on the origin of chocolate, the cocoa value chain, and their mission to create a slave-free chocolate industry.Trending Chocolate Recipe Collection
SunButter
Trending Chocolate Recipe Collection by Rachel Mansfield is a compilation of delicious and healthy chocolate recipes featuring SunButter. The recipes are created by a diverse group of social media influencers and include options for various dietary preferences.Taste Chocolate
Taste
Taste Chocolate by Taste is a collection of tempting chocolate recipes for treats, sweets, cakes, and desserts. It features various recipes using chocolate in different forms, from brownies and slices to biscuits and mini treats. The cookbook showcases the versatility of chocolate and offers a range of delicious options for chocolate lovers.